These are the prices of fish and seafood before Holy Week

With the arrival of Lent, seafood prices skyrocket, It is for this reason that the Authority for Consumer Protection and Defense of Competition (Acodeco) publishes on its website the prices of most of the seafood products sold in the Seafood Market.

Among the lowest prices monitored last Friday, March 22, according to the website’s dashboard, the following, per pound, in B/. and by sales modules:

Fish:

Sea bass fillet, 3.50 in module 40.

Small red snapper, 3.00 (46th place).

Medium red snapper, 3.50, modules 3,11,26 and 36.

Large red snapper, 2.75 (70th and 48th places).

Medium yellow croaker, 3.25 (#14).

Chico sea bass, 3.00 (#19).

Medium sea bass, 3.25 (#11).

Medium saw, 1.75 (modules 51, 24 and 48).

Canvas croaker, 2.00 (modules 16,19,36,49, 52 and 60).

Cojinúa, 1.75 (# 52 and 68).

Seafood:

Calamari, 3.50 (positions 66, 12 and 50).

Clean marmoset shrimp, 3.50 (#35).

Large prawns, 6.00 (7 and 50).

Large prawn tail, 7.00 (25 and 31).

Oysters, 2.50 (#20).

It should be noted that, of the varieties of seafood, only the 5 mentioned had different prices in sales positions. While, in fish there is a greater supply.

Acodeco also reports that the prices of seafood products They are under free supply and demand, That is why it is important to compare prices at different positions.

Furthermore, in the other provinces of the country, the respective regional administrations of Acodeco, They carry out price monitoring and review the scales, in the different sales centers for these products, in different sales centers in the country.

2024-03-24 23:55:54
#prices #fish #seafood #Holy #Week

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