La Pala, the new padel club that opens its doors in 2024, needs coaches, but also a cook. Here is the announcement:
We are looking for a chef m/f of Italian cuisine and an expert pizza maker to be included in our catering project within our sports-oriented complex. padel, located near Angers. Scheduled to open in Q1 2024. If you’re ready to get involved in creating a sports living space, this opportunity is for you!
responsibility:
Design and create Italian dishes of the highest quality Manage the preparation of the pizza dough and train the team Supervise and mentor the kitchen team to ensure the consistent quality of the dishes served Control the costs of raw materials and ensure the profitability of the kitchen Maintain the highest standards of hygiene and food safety
Needs:
Confirmed experience as a chef of Italian cuisine, with a good knowledge of pizza dough preparation Upstream participation in menu creation Ability to manage a growing kitchen Culinary creativity and passion for Italian products Strong team management skills and ability to work under pressure Great autonomy Caring of details and compliance with the highest quality standards. Compliance with hygiene and food safety standards
We offer:
A salary of 3000 euros gross per month (+ or – depending on the profile) A stimulating and friendly work environment within a passionate team The possibility of working with top quality ingredients A sporting environment with the possibility of practicing padel and golf!
Join our team and participate in the creation of a sports living space around a high quality Italian bistro. To apply send your CV to [email protected].
Franck Binisti discovers padel at the Club des Pyramides in 2009 in the Paris region. From padel it is part of his life. You often see him touring France to cover the main padel français events.
2023-07-11 06:07:07
#Pala #Angers #cook
