After the Corona crisis: Angelique Kerber is ready to start the big events again.
Picture: dpa
Professional tennis player Angelique Kerber talks about slowing down from 100 to zero in the Corona crisis, her open plans for the US Open and the hope that Djokovic and Zverev will be wiser from experience.
Corona has almost brought the tennis world to a standstill. You said that you focused on cooking instead, especially at the beginning of the pandemic. What was on the menu?
That was really the absolute basics. No matter whether at breakfast, lunch or dinner. With vegetable pans, pasta dishes or various shakes. It was just fun because I actually had the time to try it out. The family was then allowed to try. It was all very tasty.
You spent the first weeks of the lockdown at your place of residence in Poland. What was the situation like there?
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