The Rise and Fall of Pastas Gallo: A Cautionary Tale of Family Succession and Private Equity
Pastas Gallo: A Case Study in the Risks of Family Business Succession Pastas Gallo, a Spanish food company founded in 1946 in Rubí, has transitioned from a family-led enterprise to a private equity-backed entity following a disputed succession among the founder’s heirs. The company sold its majority stake to the Madrid-based venture capital firm Proa … Read more